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Animal Breeding and Genetics
Rancid Rice Bran Affects Growth Performance and Pork Quality in Finishing Pigs
B. J. Chae, S. K. Lee
Asian-Australas J Anim Sci. 2002;15(1):94-101.  Published online January 1, 2002
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Swine Nutrition and Feed Technology
Impacts of Dietary Vitamins and Trace Minerals on Growth and Pork Quality in Finishing Pigs
S. C. Choi, B. J. Chae, In K. Han
Asian-Australas J Anim Sci. 2001;14(10):1444-1449.  Published online October 1, 2001
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Animal Products
Objectively Predicting Ultimate Quality of Post-Rigor Pork Musculature:II. Practical Classification Method on the Cutting-Line
S. T. Joo, R. G. Kauffman, R. D. Warner, C. Borggaard, J. M. Stevenson-Barry, M. S. Rhee, G. B. Park, B. C. Kim
Asian-Australas J Anim Sci. 2000;13(1):77-85.  Published online January 1, 2000
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Objectively Predicting Ultimate Quality of Post-Rigor Pork Musculature: I. Initial Comparison of Techniques
S. T. Joo, R. G. Kauffman, R. D. Warner, C. Borggaard, J. M. Stevenson-Barry, S. Lee, G. B. Park, B. C. Kim
Asian-Australas J Anim Sci. 2000;13(1):68-76.  Published online January 1, 2000
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Review Paper
The Role of Vitamins and Minerals in the Production of High Quality Pork - Review -
D. C. Mahan, Y. Y. Kim
Asian-Australas J Anim Sci. 1999;12(2):287-294.  Published online March 1, 1999
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The Effects of Genetic and Nutritional Factors on Pork Quality - Review -
M. Ellis, F. K. McKeith, K. D. Miller
Asian-Australas J Anim Sci. 1999;12(2):261-270.  Published online March 1, 1999
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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